After a long time of research and development by predecessors, it became the best in comprehensive seasoning Through the careful preparation and continuous improvement of Chaozhou masters, Shacha sauce will soon become popular all over the world, and it has been widely used in various Chinese cooking dishes, becoming the king of Chinese cuisine. Dumplings and hot pot are delicious Stir-fried beef, stir-fried three fresh food and even fried rice can increase your taste The braised pork with shacha sauce, braised beef, and braised dried tofu taste great!